Aug 19, 2012

Waffle Breakfast Galore

What to do on a beautifully sunny Sunday morning? WAFFLES!!! ;))
We keep the waffle iron on the table on our balcony so we can eat them really fresh while enjoying the sunshine...... Served with a mix of toppings such as Vanilla Flavored Whipped Cream, Fresh Blueberries, Blueberry Jam, Maple Syrup and Fudge Sauce. So incredibly delicious and soooo easy to make!!

Recipe: Crispy Waffles (10-12 waffles)

3.25 dl/cups white flour
2.75 dl/cups cold water
A pinch of sea salt
4 dl/cups whipping cream
Butter for the frying/baking
Toppings of your choice

Whisk the cream until fairly firm. Separately mix the flour, water and salt.
Mix it all together.
Put some butter in the waffle iron before every baking/frying.
Let the waffles lay on a grid to cool to preserve the crispiness

I prefer mine with a bit of Whipped Cream and a mix of Fresh Blueberries and Blueberry Jam
....Chris prefers a bit of sweeter taste, so he takes his with Maple Syrup and Whipped Cream ;))



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